The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers
(eBook)

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Published
Andrews McMeel, 2013.
ISBN
9781449446161
Status
Available Online

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Format
eBook
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Nevin Martell., & Nevin Martell|AUTHOR. (2013). The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers . Andrews McMeel.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Nevin Martell and Nevin Martell|AUTHOR. 2013. The Founding Farmers Cookbook: 100 Recipes for True Food & Drink From the Restaurant Owned By American Family Farmers. Andrews McMeel.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Nevin Martell and Nevin Martell|AUTHOR. The Founding Farmers Cookbook: 100 Recipes for True Food & Drink From the Restaurant Owned By American Family Farmers Andrews McMeel, 2013.

MLA Citation, 9th Edition (style guide)

Nevin Martell, and Nevin Martell|AUTHOR. The Founding Farmers Cookbook: 100 Recipes for True Food & Drink From the Restaurant Owned By American Family Farmers Andrews McMeel, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID1468462e-a402-ea75-fa9b-8e114a65aade-eng
Full titlefounding farmers cookbook 100 recipes for true food and drink from the restaurant owned by american family farmers
Authormartell nevin
Grouping Categorybook
Last Update2024-05-15 20:01:03PM
Last Indexed2024-06-21 20:43:02PM

Book Cover Information

Image Sourcehoopla
First LoadedFeb 2, 2024
Last UsedJun 26, 2024

Hoopla Extract Information

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    [synopsis] => Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of America's most popular and sustainable restaurants. Nestled in the nation's capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can indulge in traditional American dishes such as Yankee Pot Roast, Southern Pan-Fried Chicken and Waffles, and 7-Cheese Mac & Cheese at home. Best of all, they're easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers' market.   In addition to 100 accessible farm-to-fork recipes, The Founding Farmers Cookbook takes you straight to the source of the foods you enjoy every day, with profiles of hardworking American purveyors from Virginia and Maryland, to North Dakota and Texas, and beyond. Keeping in line with the Founding Farmers mission to support local producers, proceeds go to a collective of family farmers, ranchers, and fishermen. With its focus on people, fresh food, and local communities, this cookbook with a mission is a must-have for anyone who wants to bring true American food and drink to their home table.
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